Change dates

Available rooms from Tue 24 December 2024 to Wed 25 December 2024.

General

With easy access to Highway 99 the Comfort Suites hotel in Bakersfield California is near the Kern County Fairgrounds and River Lakes Golf Course. This Bakersfield CA hotel is also close to Buttonwillow Raceway Lake Ming Pioneer Village and the Kern River. The hotel is located a short distance from downtown and near all of Bakersfield's attractions businesses shops and restaurants. This Bakersfield CA hotel offers numerous amenities including:Free high-speed Internet access Free weekday newspaper Exercise room. Your Morning Breakfast is full of hot and delicious options making breakfast at the Comfort Suites the perfect way to start your day. Enjoy our free hot breakfast featuring eggs meat yogurt fresh fruit cereal and more including your choice of hot waffle flavors! If you're leaving early a Your Suite Success™ Grab & Go bag is available for the two hours prior to breakfast. Business travelers will welcome additional conveniences like the business center and access to copy and fax services. All rooms are suites and feature cable television microwaves refrigerators desks hair dryers irons ironing boards and coffee makers. This is a 100 percent non-smoking hotel. Guest laundry facilities are available on the premises for added convenience. Ample parking is provided and can accommodate most trucks RVs buses and cars.

Facilities

  • Business Center
  • Free Breakfast
  • Free Internet Access
  • Free Parking
  • Golf Course
  • Safety Deposit Box
  • Air Conditioning
  • 24-Hour Front Desk
  • Express Check-In/Check-Out
  • Elevator
  • Hair dryer
  • Microwave
  • Coffee/tea maker
  • Refrigerator
  • BBQ facilities
  • Wheelchair accessible
  • mini bar
  • fitness center
  • vending machine
  • telephone
  • alarm clock
  • Free Wi-Fi
  • Outdoor pool
  • Daily Housekeeping
  • English
  • Hindi
  • Spanish
  • smoking allowed
  • Sofa
  • Mirror
  • First aid kit available
  • Hand sanitizer in guest accommodation and key areas
  • Staff trained in safety protocol
  • Temperature check for guests and staff
  • Food delivery

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